2015 Clean Label Post Conference Magazine

Originally Published: August 22, 2015
Last Updated: May 18, 2021
2015 CLEAN label post conference magazine FEATURE

The 2015 Clean Label Post Conference Magazine provides a summary of key points from speakers at this event. It also publishes the companies selected to give Technology Snapshot presentations on innovative new ingredient technologies.

2015 Clean Label Magazine Table of Contents:

  • The Global Clean Label Phenomena: Trends, Insights & Implications
    – Lu Ann Williams, MBA, Director of Innovation, Innova Market Insights
  • From Natural to Non-GMO: What Regulators and Consumers Want You to Know
    – Catherine Adams Hutt, Ph.D., RD, Principal, RdR Solutions Consulting; Chief Science and Regulatory Officer, Sloan Trends
  • Meaningful Clean Up: A Comprehensive View of a Developer’s Techniques & Options
    (presentation available only at the event)
    – Chef John Csukor, CEO, KOR Food Innovation
  • Natural Color in the USA: The Process to Natural Color Approval — What Product Developers Need to Know
    – Ray Matulka, Ph.D., Director of Toxicology, Burdock Group
  • Fruit & Vegetable Ingredient Toolbox: Opportunities for Clean Label Formulation
    – Martha (Marty) Porter, Scientist, Merlin Development
  • Antioxidant Potential of Plant-based Food Ingredients and Whole Plant Foods
    – Jin Ji, Ph.D., Chief Technology Officer & Executive Vice President, Brunswick Laboratories, Inc.
  • Clean Label Anti-microbial Ingredients: How to Find Them?
    – Frank Schuren, Ph.D., Senior Scientist Microbiology, TNO Microbiology & Systems Biology
  • Answering the Challenge: Label-friendly Emulsifiers and Surfactants for Food Systems
    – Professor Peter J. Wilde, Ph.D., Institute of Food Research
  • Back to the Future in Baking: Giving Baked Goods Today’s Desired Properties with the Basic Ingredients
    – David Busken, R&D Manager, Oak State Products
  • PANEL: Clean Label Processing
    Speaker #1: Technologies and Their Central Role in Clean Label Products

    – Jeffrey P. Andrews, MSc, MBA, Sr. Director of Contracting Manufacturing, HP Hood
    Speaker #2: High-pressure Processing: Opportunities and Challenges
    – Kathiravan Krishnamurthy Ph.D., Assistant Professor of Food Science and Nutrition, Illinois Institute of Technology

2015 Clean Label Conference Magazine Sponsor Profiles